Wednesday, 10 February 2016

Executive Chef at Genesis Sojourner Limited

Genesis Group is a wholly Nigerian owned Catering, Hospitality & Entertainment Conglomerate with business interest in Hotels, Restaurants, Cinemas, Shopping Malls, Real Estate Development, Outdoor Catering, Industrial Catering & Housekeeping Management, and Food Production.

We are recruiting to fill the position below:

Job Title: Executive Chef


Job Purpose
  • As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time available.
  • To prepare all the menus in co-operation with the Restaurant Manager and check customer satisfaction levels by exercising a presence in the restaurant at meal times.
Key Responsibilities
  • To ensure that production is correctly executed and that products comply with the technical sheets
  • To ensure the quality levels of products and services
  • To manage his or her staff: training, motivating and structuring the team. He or she also ensures a good working atmosphere
  • To provide rigorous management: controlling raw material stocks, especially in terms of their cost
Entry Requirements
  • Cooking skills: the ability to adapt your cooking style to your local environment
  • Using the Windows environment
  • The ability to manage a profit centre: stock, cost prices, orders etc
  • The ability to manage a team: supervision, training, motivation, delegation
  • Self-control
  • Team leadership
  • Good relationship skills
  • Organisation and thoroughness
  • Creativity
  • Teaching skills
  • Physical and mental resilience
Application Closing Date
28th February, 2016.

How to Apply

Interested and qualified candidates should send their resume